The Tavernes de Maître Kanter are especially skilled in Alsacian cuisine. Authentic, simple and generous cuisine. Coq au Riesling (chicken with Riesling wine), Baeckeoffe, potée alsacienne (hotpot), sauerkraut, flammenkueche...
In the heart of the Hauts de Saint-Cloud, the Villa Henri IV has the old charm of a bourgeois house. Place of serenity and elegance between Paris and Versailles. 36 bedrooms, with a Louis Philippe, Louis XVI or Normandy style.
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Welcome to the Domaine du Verbois, house built in the late 19th century. this bourgeois residence is conveniently located, just 20 minutes from downtown Paris, in the heart of 3 acres of forest overlooking the Neauphle Plain.