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We've Always Had Paris...and Provence: A Scrapbook of Our Life in France (book)
Publishers Weekly
"With charm and insightful anecdotes about the Parisian and Provencal food-driven life, cookbook author Wells and her husband, Walter, artfully recreate their quarter-century-long courtship with flavorful France....This thoroughly enjoyable narrative describes the lavish, flavorful rewards of a life spend abroad."
| St. Petersburg Times
"Guaranteed to turn any foodie or Francophile vert with envy." |
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